Below, you’ll find a collection of some of our favorite, tried-and-true vegan recipes, sourced from our exclusive cookbooks and handpicked from across the web. If you’re seeking more vegan inspiration, visit our online store to see how you can purchase our two vegan cookbooks, currently on sale!

Buffalo White Beans

Butternut Squash and Mushroom Wellington

Butternut Squash, White Beans and Kale Ragout

Cacio e Pepe

Caramelized Pecans

Carrot Pâté with Crackers

Cashew Cream Lasagne

Cauliflower Piccata

Cranberry Crumb Muffins

Creamy Chickpea Pasta with Broccoli and Rosemary

Kale, Artichoke & Cashew Dip

Lemony Pasta With Braised White Beans

Lentil Soup

Mashed Yukon Potatoes

Medley of Roasted Potatoes, Onions and Zucchini

Miso Gravy

Mushroom Bourguignon

Pasta, Green Beans and Potatoes with Pesto

Red Lentil Soup

Rigatoni al Forno With Cauliflower and Broccoli Rabe

Roasted Brussels Sprouts and Cinnamon Butternut Squash with Pecans and Cranberries

Rosemary White Beans with Frizzled Onions and Tomato

Seared Broccoli and Potato Soup

Spring Pasta with Carrots, Asparagus and Pesto

Sweet Corn Bread

Tofu Scramble

Thumbprint Cookies

Vegan Twice-Baked Potatoes

White Bean, Rice and Dill Soup

Zesty Orzo Salad